|
|
|
||||||||
Indian Corn Casserole
Submitted by MzDeeMeanor
1 small box Jiffy cornbread mix
1 can creamed corn
1 can whole kernel corn (do not drain)
~ I use Mexicorn ~
1 stick SOFT butter
1 small carton sour cream
1/4 cup finely chopped red peppers
1/2 cup fried, drained and crumbled bacon
Mix everything together and put into a large
casserole dish. Bake in a 350 degree oven for 40 minutes or until golden
brown.